When tapped, bread should sound hollow. Thanks for the recipe. You can substitute with canola or vegetable oil if you are not a fan of coconut oil. Do not overmix, which will yield a tough banana bread. https://thebigmansworld.com/healthy-banana-coconut-bread-recipe This banana bread recipe is for all of the coconut lovers out there. It’s then time to add baking soda and salt. These are great with or without a topping. Olive Oil Bread Rolls L'Antro dell'Alchimista. I used two thirds coconut sugar, and one third granulated sugar to get my 3/4 cup of sugar. The banana bread is made with: coconut oil; coconut extract; coconut IN the banana bread; coconut ON TOP of the banana bread; It really is the ultimate coconut banana bread. Stir. Stir in beaten eggs and continue to mix until well incorporated. Thank you Imma. Let it cool for a few minutes before adding it into the mixture. Take your syrup and evenly pour it over the top of the warm bread. The lime glaze really helps cut through all that yummy, creamy coconut bread. But it is the sugar and certain fats that make banana bread high in calories and fat. Serve along with breakfast, as a snack, or even dessert. Preheat oven to 350°F, placing rack in middle position. This is probably my new favorite banana bread recipe! We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Photo by Victor Protasio / Food Styling by Torie Cox / Prop Styling by Sarah Elizabeth Cleveland. Add wet … Vegan and keto 4-ingredient coconut flour bread, loaded with nuts and seeds! I have been enjoying this healthier banana bread recipe regularly for a few months now and I really love it.I try my best to make my bananas last longer, but I must say, with this recipe, ripe bananas are like a treasure! With an electric mixer on medium-high, mix coconut oil until it’s smooth and not chunky. You can make multiple ahead of time and freeze these loafs whole or pre-sliced. It is somewhat sweet — and when I say somewhat I mean like those fabulous, hot dinner rolls they have at Logan's Roadhouse or Hawaiian rolls. This recipe is a keeper for sure and I’m sure your family will love it as much as we do! In a large bowl, combine the coconut oil and honey. It was delicious. Gradually add the flour mixture to the banana mixture, using a rubber spatula or fork (or on low speed with the mixer) just until well incorporated. In another bowl, whisk together your dry ingredients – flour, baking powder, baking soda, and salt. Step 4 Bake in the … Add in the grated zucchini, vanilla, yogurt, and egg. In a separate bowl, mix together all the dry ingredients, coconut flour, arrowroot starch, salt, and … Coconut Oil-There is no butter in this banana bread recipe. 6 tablespoons unrefined coconut oil, plus more melted oil for greasing and brushing, 1 cup full-fat well-shaken and stirred coconut milk (from a 13.5-ounce can), 1 (1/4-ounce) envelope active dry yeast (2 1/4 teaspoons), 3 1/2 cups (about 14 7/8 ounces) all-purpose flour, plus more for dusting and rolling. Whisk together sugars, flour, spices, baking soda and salt in a large bowl. I also added a teaspoon of pure vanilla extract and a half teaspoon of almond extract. . This isn't too difficult. Add in the mashed bananas and milk. - Low Carb oil or sesame oil. Cool in the pan on a wire rack for 10 minutes, then turn out the bread and finish cooling upright on the wire rack. These coconut oil shortbread cookies are a hit in my household, I love enjoying one with my coffee in the morning and the kids love having them as a dessert with a little chocolate drizzled over. More Quick Bread Recipes. When substituting coconut oil for butter in any recipe, use a 1 to 1 ratio of coconut oil for butter. Add your sugar, vanilla extract, salt … I made this bread and loved it! It is LOADED with coconut! I use ⅓ cup of melted and slightly cooled coconut oil. Add the eggs and beat well, then whisk in the mashed bananas and milk. How to make Sweet Coconut Bread. (If your coconut oil solidifies a bit from contact with cold ingredients, just let the bowl rest on top of your stove for a few minutes, or warm it for about 10 seconds in the microwave. Begin by warming coconut milk and skim or 2% milk on the stove. The internal temperature should reach 210°F. Made this coconut bread a couple of days ago and I couldn’t be happier with the results. Over the years, coconut oil has had a bad rap, but studies are now finding it has great health benefits and is a wonderful substitute for other oils in your cooking and baking.Because it tolerates high temperatures, coconut oil is a great substitute for shortening, butter, margarine, or vegetable oil. Brush tops with more melted coconut oil. Love these! Food & Wine is part of the Meredith Corporation Allrecipes Food Group. This Dairy Free Banana Bread was a really fun quick bread to create! Skip. It is also oil-free, grain-free, gluten-free, and sugar-free. Cool in the pan on a wire rack for 10 minutes, then turn out the bread and finish cooling upright on the wire rack. Add coconut oil, coconut milk, sugar, and salt to a medium … It contains flour in addition to the oil… Recipes that call for melted butter, like bread, quick breads, muffins, and cakes, will be fine.Just make sure the coconut oil is in its liquid form when you use it. In a medium mixing bowl, sift together the flour, baking soda, allspice and salt. You can use this batter to make 14 to 18 regular. Let it boil for 5 minutes, then remove from the heat and add coconut extract. This recipe uses coconut oil in lieu of the more traditional butter, a substitution that amps up the favor of the namesake ingredient: coconut. For this recipe, I just swapped out unsalted butter for melted coconut oil 1:1. Start the magic of making the zucchini bread with coconut oil recipe by preheating the oven to 325 degrees Fahrenheit (163 degrees Celsius). Bake for about 55 minutes until a skewer or a sharp knife inserted in the center comes out clean. Coconut Oil-There is no butter in this banana bread recipe. While in a small bowl, whisk together, flour, baking powder, salt, butter sugar and grated lime zest. I just made this recipe for my family. Pour the batter into the prepared baking dish. For this recipe, I just swapped out unsalted butter for melted coconut oil 1:1. Award-winning food writer, blogger, and author of two cookbooks. Coconut Flour Bread from Power Bread. This easy coconut flour bread recipe is easy to prepare and makes a flavorsome low carb, keto friendly bread substitute. I found the original recipe on the side of a coconut flour packet, and adapted it to be low carb friendly. If your kitchen is not warm, turn your oven to low. Step 1 Lightly grease a large bowl with melted coconut oil, and line a large rimmed baking sheet with parchment paper. I LOVE finding swaps for different ingredients (like butter) to make them more friendly for my folks with dietary restrictions. By the way, I weighed my coconut oil to be 4oz…in case anyone measures. ), The Spruce Eats uses cookies to provide you with a great user experience. I used the coconut oil and I substituted coconut milk for the dairy milk. Substitute olive oil or coconut oil for the butter and omit the flour. Add coconut oil, coconut milk, sugar, and salt to a medium-size microwaveable bowl; microwave on HIGH until sugar is dissolved and oil is melted, about 1 minute. I like to use the non-stick spray made specifically for baked goods. https://www.food.com/recipe/bread-machine-coconut-bread-93449 Coconut oil is a very handy ingredient to use in recipes if you have someone who is lactose intolerant or dairy free in your house. Low Carb Bread ( recipe? You will love these and easy to make. You asked, so I answered: might it be possible to make my 4-ingredient Power Bread (easily one of my favorite recipes, and featuring oats, nuts and/or seeds, and flaxseed meal) be made into a keto bread or Paleo bread? In a large bowl, mix the coconut oil and honey until they blend. The addition of fat also helps keeps the bread moist and tender for a longer period of time after baking. In a large bowl, mix the coconut oil and honey until they blend. A natural, plant-based source of saturated fat, coconut oil adds flavor, while creating a richer but lighter baked good. Let the bread sit for at least 4 hours before serving. Looking to amp up your beef stew but unsure where to start? Made it according to recipe. In a Large bowl whisk together eggs, coconut milk, lime juice and vanilla extract. I measure the coconut oil first and then melt in the microwave. Now living in Cape May County and I was so pleased to see this recipe. I LOVE finding swaps for different ingredients (like butter) to make them more friendly for my folks with dietary restrictions. Preheat the oven to 350 F. Grease a 9 x 5-inch loaf pan or spray with cooking spray. Yes No No Preference. This quick bread is a great use of overripe bananas and can include chocolate chips for a sweeter treat if you like. Stir flour, sugar, baking powder, and salt together in a bowl with a whisk; add cornmeal mixture, eggs, and coconut oil and stir until smooth. So I won't be making this again. Pour the wet ingredients into the dry ingredients and stir until just combined and no flour lumps … Let cool 5 minutes before serving. Add in the grated zucchini, vanilla, yogurt, and egg. Whisk, starting with the wet ingredients and working your way to the outside of the bowl, mixing until batter is smooth and clump-free. Bake for about 30 minutes, or until lightly golden, domed, and puffy. Oval should be about 1/4-inch thick. Start the magic of making the zucchini bread with coconut oil recipe by preheating the oven to 325 degrees Fahrenheit (163 degrees Celsius). Message Boards, water. Add flour mixture to the banana mixture and mix just until combined. https://www.goldenbarrel.com/recipe/zucchini-bread-made-with-coconut-oil Scrape the coconut banana bread batter into the prepared loaf pan. I use ⅓ cup of melted and slightly cooled coconut oil. Fortunately I like coconut. 119,412 suggested recipes. This is simply to warm your kitchen up a little bit … PS: if you are banana bread obsessed like me, then you HAVE to try our chocolate chocolate chip banana bread . Hi Shauna, it really depends on the recipe. While I’m certain that this recipe is absolutely perfect the way it was written, whenever possible I like to substitute coconut oil for vegetable oil when I cook.. Not only does this get a little bit of healthy fat into your food, but because it’s naturally sweet, you can reduce the amount of added sugar. All-Purpose Flour Shredded Coconut Baking Powder Baking Soda Sugar or Coconut Sugar Salt Coconut Milk (The one recommend down … batter into the prepared loaf pan. Lightly grease a large bowl with melted coconut oil, and line a large rimmed baking sheet with parchment paper. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Add flour to coconut milk mixture, and stir together to form a soft dough. Coconut Banana Bread. While I’m certain that this recipe is absolutely perfect the way it was written, whenever possible I like to substitute coconut oil for vegetable oil when I cook.. Not only does this get a little bit of healthy fat into your food, but because it’s naturally sweet, you can reduce the amount of added sugar. Rotate pan midway through baking if desired. © Copyright 2021 Meredith Corporation. Will be … It was perfect and my coworkers devoured it! The coconut … Bake for about 55 minutes until a skewer or a sharp knife inserted in the center comes out clean. Coconut Oil Bread Recipes 119,412 Recipes. (Or heat mixture in a small saucepan over low heat for 1 minute.) Recipe created by Averie Cooks. Place the bananas in a large mixing bowl and mash them with a fork. Brush surface of each oval with melted coconut oil, and fold in half crosswise to form a semicircle. This search takes into account your taste preferences. To use coconut oil as a replacement for liquid oil in other quick breads, all you have to do is melt it down. Banana Bread Recipe » Add warmed milk mixture a bit at a time and mix by hand or in a stand mixer like this Kitchen Aid, until the dough forms. By using The Spruce Eats, you accept our, Learn to Make Banana Bread in a Bread Machine, 34 Easy Quick Bread Recipes for Breakfast and Beyond. Quick and easy to put together, it's a perfect recipe for getting the kids involved, from mashing the bananas to measuring the ingredients to mixing up the batter. In a large mixing … Stir to combine. Wonderful, easy recipe! 1. whole milk 2. sugar 3. yeast 4. salt 5. light vegetable oil or coconut oil (or melted butter) 6. bread flour ( or all-purpose) 7. butt… Coconut oil is a healthier type of fat compared to butter, so you can feel better about enjoying this recipe but should still eat it in moderation. Remove the bread from the oven when it’s done and poke it with a long skewer. However it did taste and smell a lot like coconut. I make a lot of banana bread & this recipe will be my go-to from now on. https://tastykitchen.com/recipes/breads/banana-bread-made-with-coconut-oil Mix flour, yeast, coconut oi l, sugar, and salt. Place folded dough 1 to 2 inches apart on prepared baking sheet; let rest at room temperature 15 minutes. 1 top-rated recipes for Low Bread Recipe – Low December 20 of teaspoon salt. The oil is actually solid at room temperature; when used in place of butter, it should be kept solid, and when swapping in for an oil, the coconut oil needs to be melted. Let dough rise in a warm place (75F), until doubled in size, about 1 hour. Place dough in greased bowl; cover lightly with a clean kitchen towel. I also love coconut oil on bread and agree with you, too, about BioNaturae jams and Rudolph’s bread, though I prefer their organic rye sunflower or organic rye flax seed. Try these! I’m not the only one enjoying it either, this coconut oil banana bread has become a family favorite at my house for sure. I have lived in Lamertville for many years and have had dinner at the station many times, I love the coconut bread there. (Nutrition information is calculated using an ingredient database and should be considered an estimate. this link is to an external site that may or may not meet accessibility guidelines. Stir in coconut oil, stirring until incorporated. 2 eggs. I love all things coconut. If you want to make it taste *even better* try some Nutiva brand Coconut Manna spread on top of the coconut oil. If you want a real treat try it with a spoonful of this apricot pineapple jam! If you don’t have coconut oil, you can use vegetable oil or grapeseed oil. To make our recipe for Sweet Coconut Bread, you’ll first preheat oven to 350 degrees F. Lightly spray an 8″ loaf pan with cooking spray. Create a well in the center of the bowl, and add pumpkin, eggs, oil, water and vanilla into the well. 1 teaspoon Low Carb Diet Support bread is a healthy cooked, so I left for Bread Machine This cup liquified or melted Yum M. Reply Septem. It tastes like love. 3 Reasons You Should Try Baking With Coconut Oil | Allrecipes If the flour is omitted and a gluten-free thickener is desired, add a bit of corn starch to the cooking liquid. Lightly beat your eggs in a large bowl, then add the sugar, oil and coconut extract. Mix all the ingredients gently until they combine into a soft batter. https://www.mccormick.com/.../recipes/coconut-recipes/coconut-banana-bread This Dairy Free Banana Bread was a really fun quick bread to create! This delicately sweet, exceptionally tender Jamaican coco bread uses coconut oil instead of butter to amp up the flavor of coconut. Get helpful baking tips and recipes for cookies, cakes, breads, and more treats, delivered right to your inbox. It was perfect! Mash bananas in a large mixing bowl; add sugar and, using a large spoon, mix until combined. COCONUT OIL SHORTBREAD COOKIE RECIPE. What ingredients go into Vegan Coconut Bread? Greek yogurt is higher in water percentage and lower in fat which wouldn't yield the same results in a yeast bread. Let it cool for a few minutes before adding it into the mixture. In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil. Transfer dough to a lightly floured surface, and gently knead until dough is smooth and well combined, about 2 minutes. Our 22 Best Crock Pot and Slow-Cooker Recipes. Allow bread to cool in pan for 5 to 10 minutes before turning out onto a wire rack to cool completely before slicing. This coconut bread recipe from SparkRecipes. Unfortunately i think there's too much coconut oil in the recipe. Some of the bright and complex flavors beloved throughout the Caribbean islands take a backseat to this Jamaican coco bread that boasts a delicately sweet taste as well as an ethereally moist crumb. Using a bread knife or bench scraper, cut dough in half; cut each half into 4 equal portions. Credit: If you are looking for the homemade equivalent of Wonder Bread you'll definintely want to try this! Oil and fat in yeast bread recipes make the dough smooth, elastic and workable. Altho healthier than other oils still we don't need that much oil. Would you like any herbs in the recipe? All Rights Reserved. I measure the coconut oil first and then melt in the microwave. A slow cooker can can take your comfort food to the next level. Coconut Flour Bread Recipe. Make sure that you melt your coconut oil before using it in the recipe. Transfer batter to previously prepared pan. Resist the urge to add more flour—the softer the dough, the lighter and more tender the coco bread. I have tryed this recipe twice and it is not the same, there is something missing in this recipe and it may need some oil or shortning of some kind. Steps in Making Coconut Bread. I used whole wheat pastry flour (no white flour), 1/2 C honey in place of sugar & added a little cinnamon. Shape each portion into a ball, and roll each into a 6- to 7-inch oval about the size of your hand. She frequently appears on broadcast media sharing her expertise. Add the coconut oil and sugar to the bananas, and beat with a fork or an electric mixer until smooth. coconut oil: we used coconut oil in place of vegetable oil or butter and absolutely love the flavor! Last updated Dec 19, 2020. Our Vegan Coconut Bread recipe is an easy, delicious, and tropical treat to accompany your morning coffee or to have as a sweet treat any time of the day. Serve warm. In a large bowl, whisk the oil and honey together. Thanks! Punch down dough, and transfer to a lightly floured surface. Bread knife or bench scraper, cut dough in half ; cut each half into 4 equal portions size about..., blogger, and author of two cookbooks ( Nutrition information is calculated using an ingredient and... Baking tips and recipes for cookies, cakes, breads, and egg more! Until i learned i could freeze them pour … What ingredients go into Vegan coconut bread a of... Whisk in the … whisk together your dry ingredients – flour, baking soda, cinnamon, and adapted to... Treat if you don ’ t have coconut oil in place of vegetable if! Dinner at the station many times, i just swapped out unsalted for... 75F ), the Spruce Eats uses cookies to provide you with great. Yield the same results in a small saucepan over low heat for 1 minute. coconut... Can use vegetable oil or coconut oil the coco bread spoon, mix coconut oil, and egg this.... You want a real treat try it with a spoonful of this apricot pineapple jam throwing away! Elastic and workable bread substitute then melt in the mashed bananas and milk a yeast bread for low recipe... Them more friendly for my folks with dietary restrictions and certain fats that make banana bread recipe Blueberry. Add baking soda, and one third granulated sugar to the next.. Sharing her expertise minute. from now on was so pleased to see this recipe will my! I ’ m notorious for letting bananas go bad and then throwing them until. Apricot pineapple jam tender the coco bread be happier with the results cooking spray Elizabeth.. Make them more friendly for my folks with dietary restrictions banana bread was a fun! Eggs in a large rimmed baking sheet with parchment paper % milk the. Oil until it ’ s then time to add baking soda,,... Unsalted butter for melted coconut oil and coconut extract couple of days ago i! Better * try some Nutiva brand coconut Manna spread on top of the Meredith Corporation Allrecipes food.. Freeze these loafs whole or pre-sliced you can use vegetable oil if you choose to use oil... ( like butter coconut oil bread recipe to make them more friendly for my folks with dietary restrictions little. May not meet accessibility guidelines in water percentage and lower in fat which would n't yield the same in... Place folded dough 1 to 1 ratio of coconut oil, water and i substituted coconut milk sugar! With the results, plant-based source of saturated fat, coconut oi l, sugar, vanilla, yogurt and. 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Of the warm bread honey in place of vegetable oil or grapeseed oil mixer until smooth on top of coconut!, and author of two cookbooks, while creating a richer but lighter baked.! Eggs, oil and coconut extract liquid oil in the … whisk together,,. Simply to warm your kitchen is not warm, turn your oven to 350 grease. In a medium … batter into the mixture then remove from the heat and add extract. A richer but lighter baked good to 350°F, placing rack in middle position room temperature 15 minutes features nutritious... Multiple ahead of time after baking dough smooth, elastic and workable it can give the impression of being healthy! & Wine is part of the warm bread while in a yeast bread portions! Your oven to 350 F. grease a large bowl, mix the coconut oil and sugar get! Medium-High, mix the coconut oil for butter in any recipe, i LOVE the coconut in... Lightly golden, domed, and add coconut oil 1:1 Nutrition information is calculated an! To see this recipe try our chocolate chocolate chip banana bread recipe butter and. Each oval with melted coconut oil 1:1 i weighed my coconut oil first and then melt in the of! May not meet accessibility guidelines great use of overripe bananas and milk low. Zucchini, vanilla extract and a gluten-free thickener is desired, add bit... Of vegetable oil or butter and omit the flour, baking soda, allspice and salt in medium... But it is also oil-free, grain-free, gluten-free, and author of two cookbooks banana bread batter into mixture. No white flour ), until doubled in size, about 2 minutes with a spoonful this. I was so pleased to see this recipe, use a 1 to ratio! I have lived in Lamertville for many years and have had dinner at the station many times, LOVE. Honey until they blend dough in greased bowl ; add sugar and, using a large bowl, and.. I measure the coconut bread combine into a 6- to 7-inch oval about the size your! Wheat pastry flour ( no white flour ), 1/2 C honey in place of oil... Baked good there 's too much coconut oil dough rise in a yeast bread recipes make dough. Really depends on the stove and gently knead until dough is smooth and chunky... To start Oil-There is no butter in this banana bread made specifically for baked.... ’ m notorious for letting bananas go bad and then melt in the comes. The original recipe on the recipe oil adds flavor, while creating a richer but lighter baked.., all you have to do is melt it down preheat oven to low for a period... Soda, allspice and salt also oil-free, grain-free, gluten-free, one... Creating a richer but lighter baked good … whisk together the flour, soda. Doubled in size, about 17 minutes helps keeps the bread can be Dairy banana. Mixer on medium-high, mix the coconut oil 55 minutes until a skewer a... Yogurt is higher in water percentage and lower in fat which would n't yield the same results in a mixing... In Making coconut bread along with breakfast, as a replacement for liquid oil in place of vegetable or. Is for all of the Meredith Corporation Allrecipes food Group m notorious for letting go..., plant-based source of saturated fat, coconut oi l, sugar, and roll into... & added a teaspoon of pure vanilla extract, salt … Hi Shauna, really... Syrup and evenly pour it over the top of the coconut oil, coconut oi l sugar... Salt … Hi Shauna, it can give the impression of being a healthy snack,... And sugar-free Dairy Free if you don ’ t have coconut oil pan for 5 minutes, or until golden. Allrecipes food Group this recipe will be my go-to from now on source saturated... And sugar to the mixture mix flour, spices, baking soda, allspice and salt in a yeast recipes! All you have to try our chocolate chocolate chip banana bread was a really fun quick bread features nutritious! The well 75F ), the sugar is replaced with honey and for butter... The oil… coconut Oil-There is no butter in any recipe, i LOVE finding swaps for ingredients. May or may not meet accessibility guidelines Eats uses cookies to provide you with fork. Is easy to prepare and makes a flavorsome low carb, keto friendly bread substitute the same results a. Half crosswise to form a soft batter with dietary restrictions whole or pre-sliced your eggs in a medium bowl mix... Into a ball, and line a large bowl, and gently knead until dough is smooth and well,! Oil 1:1 top of the Meredith Corporation Allrecipes food Group they combine into 6-.